How To Cook Rack of Lamb, Lamb Shanks and Kabobs

No longer available to stream


Date Added: 30th June 2017

Date Removed: 17th October 2020

Available for: 40 months



Chef extraordinaire David Forestell and guest master chef Vikram Vij and share straightforward recipes and the perfect wine companion that can turn you into a gourmet cook. In this episode these master chefs prepare lamb shanks and kabobs. Also watch as Chef Romy Prasad of Cin Cin Restaurant cooks rack of lamb.


Certificate: Not Rated

Year: 2017

Duration: 22 minutes


Cast: David Forestell

Studio: TMW Media Group


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